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175 lines
9.2 KiB
HTML
175 lines
9.2 KiB
HTML
1 year ago
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<!DOCTYPE html>
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<html lang="en">
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<head>
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<meta charset="UTF-8">
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<meta name="viewport" content="width=device-width, initial-scale=1.0">
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<link rel="stylesheet" href="cleancookingstove.css">
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<title>Hamburger Menu</title>
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</head>
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<body>
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<header>
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<nav class="navbar">
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<h1 class="site-name">Rural Cooking Stove</h1>
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<ul class="nav-menu">
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<li class="navlist">
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<a href="#" class="nav-link">Home</a>
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</li>
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<li class="navlist">
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<a href="#" class="nav-link">About</a>
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</li>
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<li class="navlist">
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<a href="#" class="nav-link">Recent-Post</a>
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</li>
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</ul>
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<div class="hamburger">
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<span class="bar"></span>
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<span class="bar"></span>
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<span class="bar"></span>
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</div>
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</nav>
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</header><!--end of header selection-->
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<!-- Content Area -->
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<section class="bg-color-blue">
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<img src="" alt="">
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<h1 class="h1welmgs"> Welcome To The Clean Cooking Stove</h1>
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<div class="columns">
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<div class="container">
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<div class="col1"><!--second col-->
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<h3 class="h3forallmainContent">Second Content</h3>
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<p class="allparagraph">According to the World Health Organization (WHO), around 2.6 billion people cook and heat
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using polluting open fires or simple stoves fuelled by kerosene, biomass (wood, animal
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dung and crop waste) and coal (Air Pollution Data Portal, n.d.). This generates high
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levels of health-damaging Indoor Air Pollution (IAP), such as particulates, tar and
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carbon monoxide. Because women are primarily responsible for cooking and raising young
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children, both are disproportionately affected by IAP. For example, the World Health
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Report (2002) states that in developing countries among the poor, Acute Respiratory
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Infection (ARI) is one of the leading causes of childhood mortality (under 5) and is
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responsible for up to 33% of all ARI cases. IAP also adversely affects Zimbabwe because
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of the number of people who live in poor, rural regions. (Rural Population
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(67% of Total Population…2020) - Zimbabwe | Data, n.d.). A second problem caused by open
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or traditional heaths is the inefficient use of fuel. Past efforts to reduce IAP have
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focused on efficient combustion but have not necessarily focused on thermal efficiency
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of the overall cooking and heating process. As a result, a significant portion of the
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fuel's energy is lost, leading to increased levels of deforestation. In parallel, people who
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are faced with the challenge of indoor air pollution are from low-income communities
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which makes it very difficult for them to afford expensive clean cooking stoves.
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Most of the existing solution focus only on reduction of Indoor Air Pollution,
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but fall short on distribution the solution to billions of people who need it.
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</p>
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</div><!--end of col1 section-->
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</div>
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</div><!--end of columns-->
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</section>
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<section class="bg-color">
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<div class="columns">
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<div class="container">
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<div class="col1"><!--second col-->
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<h3 class="h3forallmainContent">Second Content</h3>
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<p class="allparagraph">According to the World Health Organization (WHO), around 2.6 billion people cook and heat
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using polluting open fires or simple stoves fuelled by kerosene, biomass (wood, animal
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|
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dung and crop waste) and coal (Air Pollution Data Portal, n.d.). This generates high
|
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levels of health-damaging Indoor Air Pollution (IAP), such as particulates, tar and
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|
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carbon monoxide. Because women are primarily responsible for cooking and raising young
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|
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children, both are disproportionately affected by IAP. For example, the World Health
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|
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Report (2002) states that in developing countries among the poor, Acute Respiratory
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|
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Infection (ARI) is one of the leading causes of childhood mortality (under 5) and is
|
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|
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responsible for up to 33% of all ARI cases. IAP also adversely affects Zimbabwe because
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|
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of the number of people who live in poor, rural regions. (Rural Population
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(67% of Total Population…2020) - Zimbabwe | Data, n.d.). A second problem caused by open
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or traditional heaths is the inefficient use of fuel. Past efforts to reduce IAP have
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focused on efficient combustion but have not necessarily focused on thermal efficiency
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|
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of the overall cooking and heating process. As a result, a significant portion of the
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|
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fuel's energy is lost, leading to increased levels of deforestation. In parallel, people who
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|
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are faced with the challenge of indoor air pollution are from low-income communities
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|
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which makes it very difficult for them to afford expensive clean cooking stoves.
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Most of the existing solution focus only on reduction of Indoor Air Pollution,
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but fall short on distribution the solution to billions of people who need it.
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</p>
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</div><!--end of col1 section-->
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</div>
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</div><!--end of columns-->
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</section>
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<section class="bg-color-blue">
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<div class="columns">
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<div class="container">
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<div class="col1"><!--second col-->
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<h3 class="h3forallmainContent">Second Content</h3>
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<p class="allparagraph">According to the World Health Organization (WHO), around 2.6 billion people cook and heat
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using polluting open fires or simple stoves fuelled by kerosene, biomass (wood, animal
|
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|
|
dung and crop waste) and coal (Air Pollution Data Portal, n.d.). This generates high
|
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|
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levels of health-damaging Indoor Air Pollution (IAP), such as particulates, tar and
|
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|
|
carbon monoxide. Because women are primarily responsible for cooking and raising young
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|
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children, both are disproportionately affected by IAP. For example, the World Health
|
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|
|
Report (2002) states that in developing countries among the poor, Acute Respiratory
|
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|
|
Infection (ARI) is one of the leading causes of childhood mortality (under 5) and is
|
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|
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responsible for up to 33% of all ARI cases. IAP also adversely affects Zimbabwe because
|
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|
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of the number of people who live in poor, rural regions. (Rural Population
|
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|
|
(67% of Total Population…2020) - Zimbabwe | Data, n.d.). A second problem caused by open
|
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|
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or traditional heaths is the inefficient use of fuel. Past efforts to reduce IAP have
|
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|
|
focused on efficient combustion but have not necessarily focused on thermal efficiency
|
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|
|
of the overall cooking and heating process. As a result, a significant portion of the
|
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|
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fuel's energy is lost, leading to increased levels of deforestation. In parallel, people who
|
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|
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are faced with the challenge of indoor air pollution are from low-income communities
|
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|
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which makes it very difficult for them to afford expensive clean cooking stoves.
|
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Most of the existing solution focus only on reduction of Indoor Air Pollution,
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but fall short on distribution the solution to billions of people who need it.
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</p>
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</div><!--end of col1 section-->
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</div>
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</div><!--end of columns-->
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</section>
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<footer class="footer-section">
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<div class="container">
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<ul class="footer-list">
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<li class="footer-item">Contact <br>Coming Soon</li>
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<li class="footer-item">Email <br> Coming Soon</li>
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<li class="footer-item">Address <br>Coming Soon</li>
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<li class="footer-item"><span>Developed by Jet Web Development</span></li>
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</ul>
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</div>
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</footer>
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<!--End of Content Area-->
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<script src="rurastove.js"></script>
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</body>
|
||
|
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</html>
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